If you would like to expand your products ( food)at Japanese Supermarkets,
Please contact us.
In Japan, even if you lower the price of a product, customers may not look at it.
In order to sell products in Japan, you need to know the following.
And we have to do the activities that correspond to those things.
P@The menu of meals in Japan changes according to the seasons and events. Almost every month, there are some kind of events. Many of these events are based on the traditions of Japanese Shinto.
2@Consider the menu by family preferences and changes in preference due
to sudden changes in temperature and other factors.
3@We think gShunh(the delicious seasons of ingredients) is so important.
Depending on the season, the variety of ingredients (vegetables and sea
foods) at the sales floor changes.
4@So, it is important to make a proposal to your customers at the supermarkets.
The products that appeal to being able to easily by using the gShunh seasonal ingredients, with a menu that matches the time of year, will be successful at sales.
The Agency of Sales Promotion
Hanbaisokushin Daiko Co
President@ Anri Sasaki
Kugahara1-9-8-205Cn-@snjxn@146-0085
Email
tokyo@hanbaisokushin-daiko.co.jp
